Dehydrating Produce, Leathers and Jerkies

When:
May 22, 2019 @ 2:00 pm – 4:00 pm
2019-05-22T14:00:00-06:00
2019-05-22T16:00:00-06:00
Where:
White-Plumb Farm Learning Center
955 39th Ave
Greeley, CO 80634
USA
Cost:
$20
Contact:
Amber Webb, Colorado State University Extension, Weld County
970-400-2081

Come to the White-Plumb Farm Learning Center to learn the basic methods for drying fruits, vegetables, leathers and jerkies. Taste a variety of samples and come away with lots of ideas about how to prepare and use your dehydrated foods for the upcoming season. Presented by Weld County Extension. Registration is required. Class size is limited.
 

Tickets: https://www.eventbrite.com/e/dehydrating-produce-leathers-and-jerkies-tickets-61435716883.


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